
Age: 49
female
Audrey Justine Tautou (French pronunciation: [o.dʁɛ to.tu]; born August 9, 1976) is a French actress and model. Signed by an agent at age 17, she made her acting debut at 18 on television and her feature film debut in Venus Beauty Institute (1999), for which she received critical acclaim and won the César Award for Most Promising Actress. Her subsequent roles in the 1990s and 2000s included Le Libertin and Happenstance (2000). Tautou achieved international recognition for her lead role in the 2001 film Amélie, which met with critical acclaim and was a major box-office success. Amélie won Best Film at the European Film Awards, four César Awards (including Best Film and Best Director), two BAFTA Awards (including Best Original Screenplay), and was nominated for five Academy Awards. Tautou has since appeared in films in a range of genres, including the thrillers Dirty Pretty Things and The Da Vinci Code, and the romantic Priceless (2006). She has received critical acclaim for her many roles including the drama A Very Long Engagement (2004) and the biographical drama Coco avant Chanel (2009). She has been nominated three times for the César Award and twice for the BAFTA for Best Actress in a leading role. She became one of the few French actors in history to be invited to join the Academy of Motion Picture Arts and Sciences (AMPAS) in June 2004. Tautou has modeled for Chanel, Montblanc, L'Oréal and many other companies. She is an active supporter of several charities.

Audrey Tautou

Guest Ep 2
for Guest Ep 2 in What The Rock Is Cooking
Suggested by thecookieprincess

"What The Rock is Cooking" is a captivating cooking show that takes viewers on a culinary journey around the world with the charismatic host, Dwayne Johnson, better known as The Rock. Each episode of the show features Dwayne Johnson alongside different celebrity guests as they explore diverse cuisines, uncover unique recipes, and delve into the cultural significance behind each dish. Set against a backdrop of vibrant kitchens and picturesque locales, the show blends the excitement of cooking with the thrill of discovery. From bustling street markets to serene countryside landscapes, Wayne and his guests embark on adventures to unearth the essence of traditional and contemporary dishes. Throughout the series, viewers are treated to a feast for the senses as they witness the preparation of mouthwatering meals ranging from spicy street food to elegant gourmet creations. Along the way, Dwayne shares personal anecdotes, cooking tips, and insights into the rich tapestry of global cuisine, fostering a deeper appreciation for culinary traditions from around the world. With its winning combination of entertainment and education, "What The Rock is Cooking" invites viewers to join Dwayne Johnson and his celebrity guests on an unforgettable culinary odyssey, where every dish tells a story and every bite celebrates the diverse flavors that unite us all. At the end of every episode The Rock have to co Petr with guests and judges have to decide Who WINS





