Age: 37
male
Jamie Metcalfe Campbell Bower (born 22 November 1988) is an English actor, model and singer. He made his feature film debut in 2007 with a supporting role in Tim Burton's Sweeney Todd: The Demon Barber of Fleet Street, before going on to feature in The Twilight Saga (2009–2012) and as the young Gellert Grindelwald in Harry Potter and the Deathly Hallows – Part 1 (2010) and Fantastic Beasts: The Crimes of Grindelwald (2018). Bower was part of the main cast of the fantasy series Camelot (2011, Starz) and Will (2017, TNT), both of which only ran for a single season each. From 2015 to 2020, he served as the frontman of London-based band Counterfeit. In 2020, he began releasing music as a solo artist. In 2022, Bower joined the cast of the Netflix science fiction horror series Stranger Things, where he plays Henry Creel/Vecna in the fourth and fifth seasons, a role for which he has garnered wide critical acclaim. On 19 December 2025, he reprised the role onstage in his Broadway debut, a surprise appearance in the final scene of Stranger Things: The First Shadow. Bower will reportedly appear in the third season of The Lord of the Rings: The Rings of Power, as well as a starring role in the Screen Gems horror The Haunting in Wicker Park. Description above from the Wikipedia article Jamie Campbell Bower, licensed under CC-BY-SA, full list of contributors on Wikipedia.
Jamie Campbell Bower
Feyd-Rautha
for Feyd-Rautha in Jodorowsky's Dune (2023)
Suggested by dylansmyth
Baron Harkonnen is a big, big monster who have anti-gravitational implants and he is in the air all the time because he is too, too heavy. Orson Welles. Orson Welles had a bad reputation because they said that he liked to drink and eat so much that he ate at the movies. He ate a lot, and then he did not finish the movies, he was moody. But I said, "No, Orson Welles is a genius, he is the one." And since he liked to eat they say he goes to the gastronomic restaurants in Paris. Therefore, I sent a secretary to ask in all the gastronomic restaurants in Paris: "Where does Orson Welles eat?" And we discovered a restaurant and then he was eating. Six bottles of wine. He was eating. And then I asked to the chef "What is the best wine he want?" He say, "That." Then, "Send him a bottle." And then, he drink the bottle and he want to speak to me. And then, I speak with all the respect, because was for me was an idol. He say, " I don't want to do it. I don't want any more." I say to him, "I will propose something. If you do the picture, even if we pay what you want as an actor, I will hire the chef of this restaurant and you will eat, as here, every day." And he say, "I do it."
