Age: 42
female
Rebecca Louisa Ferguson Sundström (born 19 October 1983) is a Swedish actress. She is bilingual and has worked extensively in Sweden, Great Britain, and mainly in the United States. Ferguson began her television acting career in 1999 with the Swedish soap opera Nya Tider, and she made her motion picture debut in 2004 with the Swedish slasher film Drowning Ghost. She came to international prominence with her portrayal of Elizabeth Woodville in the British BBC drama The White Queen (2013), for which she was nominated for a Golden Globe for Best Actress in a Miniseries or Television Film. Ferguson starred as MI6 agent Ilsa Faust, opposite Tom Cruise, in three of the Mission: Impossible films: Rogue Nation (2015), Fallout (2018), and Dead Reckoning Part One (2023). She played Jenny Lind in the musical film The Greatest Showman (2017), starred in the horror films Life (2017) and Doctor Sleep(2019), and had supporting parts in the comedy-drama Florence Foster Jenkins (2016), the thriller The Girl on the Train (2016), and the science fiction films Dune(2021) and Dune: Part Two (2024). In 2023, she began starring in the Apple TV+science fiction series Silo. Description above from the Wikipedia article Rebecca Ferguson, licensed under CC-BY-SA, full list of contributors on Wikipedia.
What if you could have one last meal with someone you’ve loved, someone you’ve lost? Combining the magic of Under the Whispering Door with the high-stakes culinary world of Sweetbitter, Aftertaste is an epic love story, a dark comedy, and a synesthetic adventure through food and grief. Konstantin Duhovny is a haunted man. His father died when he was ten, and ghosts have been hovering around Kostya ever since. Kostya can’t exactly see the ghosts, but he can taste their favorite foods. Flavors of meals he’s never eaten will flood his mouth, a sign that a spirit is present. Kostya has kept these aftertastes a secret for most of his life, but one night, he decides to act on what he’s tasting. And everything changes. Kostya discovers that he can reunite people with their deceased loved ones—at least for the length of time it takes for them to eat a dish that he’s prepared. He thinks his life’s purpose might be to offer closure to grieving strangers, and sets out to learn all he can by entering a particularly fiery ring of Hell: the New York culinary scene. But as his kitchen skills catch up with his ambitions, Kostya is too blind to see the catastrophe looming in the Afterlife. And the one person who knows Kostya must be stopped also happens to be falling in love with him. Set in the bustling world of New York restaurants and teeming with mouthwatering food writing, Aftertaste is a whirlwind romance, a heart-wrenching look at love and loss, and a ghost story about all the ways we hunger—and how far we’d go to find satisfaction. Lavelle’s debut is a multi-course tasting menu of a book that will sate, delight, excite, comfort, and inspire even the pickiest of readers.
